Recipes
Pumpkin Parfaits
The perfect dessert to end a delightfully frightful dinner.
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Purple Plum Tart
When cookies and plums come together, it’s magical.
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Risotto Stuffed Chicken Breasts
The name suggests Italian, and the ingredients hint at Asian, but the flavor is 100% pure genius.
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Pork Tenderloin, Radishes and Barley Salad
Bid farewell to the warm weather with this refreshing sendoff.
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Roasted Butternut Soup
‘Tis the season for seasonal vegetables.
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Roasted Garlic and Potato Puree
Cooks like stew, tastes like ambrosia.
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Maple Mustard Glazed Chicken
Guilt-Free Flavor – You can have full-flavored meals without all the fat.
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Pork Tenderloin with Blueberries and Port Reduction
Blueberries and port team up to lift pork tenderloin from subtle to sublime.
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Blueberry Cornbread Coffee Cake
It’s a last taste of summer with fresh blueberries nestled in a cornbread coffee cake.
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Mushroom Stuffed Pork Chops
It’s Summer, and neighborhood grills delight the senses with their myriad aromas wafting on the breeze. Let’s add some of our own with a mushroom stuffed pork loin chop.
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