Cranberry and Almond Tart
Not as finicky as a pie, a bit more refined than a buckle, and considerably less work than a trifle, a tart fits the dessert bill in almost all cases.
Recipes
From our kitchen to yours – enjoy some of our favorite recipes, any time of the year!
Cranberry Tea
A hot tea that warms the spirit once the days and nights turn chilly.
Arachnacandy – A spider that you can bite
Chewy caramel, toasty pecans, salty pretzels and scrumptious chocolate? Who could resist biting into these spiders?
Bone-appétit! Zombie Stew in Pumpkin Bowls
Zombies and Werewolves and Ghost, Oh My! ‘Tis the season for fancifully- and monstrously-named meals. Bone-appétit!
Chocolate Truffle Loaf with Easy Raspberry Sauce
An entire loaf of chocolate truffle? Have I died and gone to Heaven?
Sweet Potato Pie
It’s what’s for breakfast, lunch, dinner or dessert.
Artichokes and New Potatoes
A side dish with new potatoes, marinated artichoke hearts, kalamata olives and capers in a subtle lemon juice sauce. It works perfectly with our polenta meal recipe!
Polenta with Sugo Sauce and Italian Sausage
Cooler weather means we can comfortably turn up the heat in the kitchen with a satisfying meal of polenta with sugo sauce and Italian sausage.
Rustic Pizza Pie
When the Moon Hits Your Eye Like a Big Pizza Pie…
Prosciutto-Wrapped Chicken Tenders
You’ve mastered regular fare – now it’s time to get more from your grill…