We will be closed for our Annual Summer Shutdown beginning Friday, July 1st through Friday July 8th. We will re-open on Monday, July 11th and ship all orders as soon as posssible when we return!

While we are away please enjoy a FREE gift with your order! Add the Honey Dipper with the beaded end to your cart with coupon code HONEY and we will ship it along with your order!

Recipes

From our kitchen to yours – enjoy some of our favorite recipes, any time of the year!

  • Get (Your Food) Into Shape

    April 29, 2014

    Uncover your grill and sharpen your knife for this deliciously playful salad of asparagus tips and penné with a lemon vinaigrette nested in an edible bell pepper mold.

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  • Chipotle Chicken Cups

    April 29, 2014

    If you’ve got a party or picnic coming up, consider giving these cute and delicious appetizers a try. Your guests won’t be disappointed.

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  • Let the Grilling Season Begin: Marinated Flank Steak

    April 29, 2014

    Forget about blasé hamburgers and hot dogs as you kick off this year’s grilling season – give out Marinated Flank Steak recipe a try!

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  • Soft Pretzels

    April 29, 2014

    If there ever was a snack epitome, soft pretzels would be it. With such a robust variety of uses and storied history, why haven’t pretzels become a home cook’s go to finger food?

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  • Onion Rings are what Bring Us Together….

    March 31, 2014

    Forget about frozen rings or Burger King… time to make your own.

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  • Cheese Tartlets

    March 31, 2014

    A bit of planning and patience are all that are required to make the perfect tartlet.

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  • A Sandwich without the Bread…

    March 31, 2014

    Many of us only have a few sandwich recipes in our cooking repertoire from which to choose. Let’s change that.

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  • Dutch-Processed Cocoa Fudge Brownies

    February 26, 2014

    Brownies, the quintessential dessert foundation – who can resist?

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  • Chicken Liver Pâté

    February 26, 2014

    The quintessence of snobbery and hoity-toityness the world over – Pâté, brioche, and champagne. A ménage à trois made in gastronomic Paradise?

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  • Brioche French Toast

    February 26, 2014

    Better than Cake for Breakfast?

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  • Brioche: Sweet, Rich Bread

    February 26, 2014

    If you have the time, our DIY brioche recipe provides the reward.

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  • Triple Onion Tart and Eye of the Round Steaks

    February 26, 2014

    If breakfast is the most important meal of the day, then let’s make a meal worthy of this moniker.

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